7 days a week
12:30pm - 9pm
2 courses €16.95 / 3 courses €20.95

Group Menu

STARTERS
Home made soup of the day, toasted malted sourdough
Marinated spicy chicken wings, hot sauce, garlic dip
Ham hock terrine, crispy quail eggs, dill mayo
Goat's cheese salad, trio of beetroot, goat's cheese mousse, white wine reduction (V)

MAINS
Pan-roasted Supreme of chicken, crushed sweet potatoes, carrot & beetroot, truffle jus
Golden fried fillet of Atlantic cod, dill mayo, lemon, chips
Irish beef burger, toasted brioche bun, smoked Irish Cheddar, cos lettuce, streaky bacon, homemade burger sauce, chips
Courgette & spinach pappardelle pasta, chive oil, Parmesan, fresh basil (V)

DESSERTS
Peanut butter panna cotta
Chocolate brownie, vanilla ice cream
Selection of artisan Irish ice creams
Raspberry sorbet

Minimum 10 people

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